JORDI ROVIRA CARBALLIDO-rekin lankidetzan egindako argitalpenak (10)

2019

  1. Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises

    Journal of Food Protection, Vol. 82, Núm. 11, pp. 1922-1930

  2. Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility

    Journal of food protection, Vol. 82, Núm. 9, pp. 1524-1531

  3. Listeria monocytogenes colonization in a newly established dairy processing facility

    International Journal of Food Microbiology, Vol. 289, pp. 64-71

2015

  1. Environmental sampling for Listeria monocytogenes control in food processing facilities reveals three contamination scenarios

    Food Control, Vol. 51, pp. 94-107

  2. Foods confiscated from non-EU flights as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 29-33

  3. Foods from black market at EU border as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 34-38

  4. Identification and molecular characterization of pathogenic bacteria in foods confiscated from non-EU flights passengers at one Spanish airport

    International Journal of Food Microbiology, Vol. 209, pp. 20-25

  5. Presence of pathogenic enteric viruses in illegally imported meat and meat products to EU by international air travelers

    International Journal of Food Microbiology, Vol. 209, pp. 39-43

  6. Supervivencia de listeria monocytogenes en queso bajo diferentes condiciones de almacenamiento

    II Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos. 10 y 11 de diciembre de 2015

2014

  1. Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 method

    Journal of Microbiological Methods, Vol. 98, Núm. 1, pp. 8-14