The effect of natural or artificial casing on the ripening and sensory quality of a mould‐covered dry sausage
- RONCALES, P.
- AGUILERA, M.
- BELTRAN, J.A.
- JAIME, I.
- PEIRO, J.M.
ISSN: 1365-2621, 0950-5423
Year of publication: 1991
Volume: 26
Issue: 1
Pages: 83-89
Type: Article
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