Proyecto de Investigación
Projekt PID2020-113264RB-I00 SmartPolySensor
Diseño, síntesis y caracterización de polímeros inteligentes. Aplicación de sensores químicos poliméricos en control y seguridad alimentaria y en el ámbito sanitario
Finanzier:
AGENCIA ESTATAL DE INVESTIGACION
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Dauer von 01 von September von 2021 bis 28 von Februar von 2025
(42 Monate)
Aktuell
euro
196.020,00 EUR
Geltungsbereich National.
Bekanntmachung:
(AGENCIA ESTATAL DE INVESTIGACION)
Forscher/innen
JOSE MIGUEL
GARCIA PEREZ
Verantwortlich
Ehemalige Mitglieder (1)
- TRIGO LOPEZ, MIRIAM 20232024
Publikationen im Zusammenhang mit dem Projekt (18)
Nach Typologie anzeigen2024
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Sensory Polymers: Trends, Challenges, and Prospects Ahead
Sensors
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Efficient extraction of textile dyes using reusable acrylic-based smart polymers
Journal of Hazardous Materials
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High-Performance Aramids with Intrinsic Bactericide Activity
ACS Applied Materials and Interfaces
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Reusable and effective polyacrylic membranes for mecoprop and bentazon extractions
npj Clean Water
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Smart polymers and smartphones for Betalain measurement in cooked beetroots
Food Chemistry
2023
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Crafting and Analyzing Multi-Structured Aramid Materials and Their Pyrolytic Transformations: A Comprehensive Exploration
Polymers
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Democratization of Copper Analysis in Grape Must Following a Polymer-Based Lab-on-a-Chip Approach
ACS Applied Materials and Interfaces
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Film-shaped reusable smart polymer to produce lactose-free milk by simple immersion
European Polymer Journal
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Lab-on-a-chip for the easy and visual detection of SARS-CoV-2 in saliva based on sensory polymers
Sensors and Actuators B: Chemical
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Metal-free organocatalysts for high hydrolytic stability single component polyurethane adhesives and their application in decorative insulation facades manufacturing
Construction and Building Materials
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Smart sensory polymer for straightforward Zn(II) detection in pet food samples
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
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Straightforward purification method for the determination of the activity of glucose oxidase and catalase in honey by extracting polyphenols with a film-shaped polymer
Food Chemistry
2022
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From Classical to Advanced Use of Polymers in Food and Beverage Applications
Polymers
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Easy Nitrite Analysis of Processed Meat with Colorimetric Polymer Sensors and a Smartphone App
ACS Applied Materials and Interfaces
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Metal-free organic polymer for the preparation of a reusable antimicrobial material with real-life application as an absorbent food pad
Food Packaging and Shelf Life
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The role of polymeric chains as a protective environment for improving the stability and efficiency of fluorogenic peptide substrates
Scientific Reports