Application of factorial design and response surface methodology to the analysis of bovine caseins by capillary zone electrophoresis

  1. Ortega, N.
  2. Albillos, S.M.
  3. Busto, M.D.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2003

Alea: 14

Zenbakia: 5

Orrialdeak: 307-315

Mota: Artikulua

DOI: 10.1016/S0956-7135(02)00095-6 GOOGLE SCHOLAR
Datuen iturria: Scopus