Application of factorial design and response surface methodology to the analysis of bovine caseins by capillary zone electrophoresis

  1. Ortega, N.
  2. Albillos, S.M.
  3. Busto, M.D.
Revue:
Food Control

ISSN: 0956-7135

Année de publication: 2003

Volumen: 14

Número: 5

Pages: 307-315

Type: Article

DOI: 10.1016/S0956-7135(02)00095-6 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus