Application of factorial design and response surface methodology to the analysis of bovine caseins by capillary zone electrophoresis

  1. Ortega, N.
  2. Albillos, S.M.
  3. Busto, M.D.
Revista:
Food Control

ISSN: 0956-7135

Ano de publicación: 2003

Volume: 14

Número: 5

Páxinas: 307-315

Tipo: Artigo

DOI: 10.1016/S0956-7135(02)00095-6 GOOGLE SCHOLAR